Food 2019 – Recipes (Zwiebelkuchen) Ingredients (Makes 12 portions): 125g butter 200g plain flour 500g onions 150g mushrooms 200g schinkenspeck 200g cooked bacon 125mls sour cream 150g Emmental cheese 2 eggs Salt, pepper 1/2 teaspoon ground caraway seeds Method: Rub the flour and 100g of butter together, and then use 3-4 tablespoons of cold water…