Saturday, 6th February 2021 – Banquist, Jitin Joshi Banquist have been consistently good through the entirety of the lockdowns/pandemic stay at home sessions, with a number of excellent meals curated by some very well known, well-regarded chefs. The latest one was the work of Jitin Joshi, former executive chef of Gymkhana, a Michelin starred Indian…
Tag: Restaurants
Food 2020 – The Ambassador General Store, Trishna
Saturday 14th November, 2020 – Ambassador General Store, Trishna Seafood Experience I got wind of the Ambassador General Store restaurant box delivery scheme through one of Jay Rayner’s restaurant review columns in The Observer and promptly noted the details for future use. Having eaten at Trishna back in February, and having loved the experience, the…
Food 2020 – Sauce Supper Club Dine at Home, Tom Shepherd
Tuesday 13th October, 2020 – Sauce Supper Club Dine at Home, Tom Shepherd In pursuit of interesting food, and always open to a chance to experience some different restaurants even if we can’t go out, I ordered a box from the Sauce Supper Club with whom we’ve had dealings now and then in the past….
Food 2020 – Haar at Home (Goan Lobster Box)
Saturday 12th September, 2020 – Haar at Home (Goan Lobster Box) After a lobster box from Côte, it was time to wheel out the big guns in September with a box from Haar. This is a restaurant in Scotland, headed up by Dean Banks, a former Masterchef finalist, who opened the restaurant a year ago….
Food 2020 – Côte at Home (Lobster and Frites)
Saturday 1st August, 2020 – Côte at Home (Lobster and Frites) As people who usually go out to eat quite a lot, I’ve enjoyed doing my own more adventurous than normal cooking at home, but now and again it’s nice to let someone else do all the heavy lifting. A review in the Guardian in…
Food 2020 – The Folly/The Brothers, Towcester
Saturday 7th June, 2020 – The Folly/The Brothers, Towcester We have had a somewhat up and down relationship with The Folly Inn, our most local gastropub, over the years with some very good food and some that really hasn’t hit the mark, along with service that can be very hit and miss but can also…
Food 2020 – The Great British Chefs Cookbook Club (Veneto by Valeria Necchio)
March 2020 – Recipes (Tagliatelle with Rabbit Ragu; Bigoli in Salsa; Marinated Courgettes; Milk Braised Fennel; Prosecco and Prawn Risotto; Roast Guinea Fowl; Rosemary and Garlic Mashed Potato) This was an early – and very happy – experiment in cooking with the Great British Chefs Bookclub, where a Facebook group spends a month cooking from…
Food 2020 – The German Gymnasium, London
Tuesday 10th March, 2020 – The German Gymnasium, London This was the last meal I ate out prior to the Covid-19 lockdown kicking in. And it wasn’t planned at all. I’d been in the office rather than working from home, and had walked back to Euston from the City as per usual. I arrived at…
Food 2020 – The Oxford Kitchen, Oxford
Saturday, 29th February 2020 – The Oxford Kitchen, Oxford We haven’t been to the Oxford Kitchen since it got its current – and much deserved – Michelin star, partly because we’ve not been in Oxford much, and partly because as a result of the award it’s a lot harder to get a table now than…
Food 2020 – Pompette, Oxford
Thursday, 27th February 2020 – Pompette, Oxford, Alsatian Wine Dinner Sometimes, when doing other things, you blunder across something unexpected but welcome. Such was the case in Oxford the other weekend, when we went to a talk at Blackwell’s bookshop and then needed to find lunch afterwards. There was a place in Summertown that had…
Smtfhw's Travels 
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