Travel 2023 – Cunard Queen Mary 2 – Day 1 (Southampton)

Monday, 18th September 2023 We’d never been on a cruise of any sort before, assuming you don’t count long ferry trips to and from Finland or overnight journeys between the UK and Europe. But we have friends, John and Janice, who have been many times and love the whole experience. So much so that we…

Staycation 2021 – Day 1 (Tinwood Estate)

Thursday, 16th September 2021 In the face of Covid, and the resulting price hikes for any form of accommodation in the UK (because the owners/landlords know they have a mostly captive audience), we decided we would have a genuine staycation and would spend a week or so at home, going out for the day to…

Food 2021 – Banquist, Jitin Joshi

Saturday, 6th February 2021 – Banquist, Jitin Joshi Banquist have been consistently good through the entirety of the lockdowns/pandemic stay at home sessions, with a number of excellent meals curated by some very well known, well-regarded chefs. The latest one was the work of Jitin Joshi, former executive chef of Gymkhana, a Michelin starred Indian…

Food 2020 – The Ambassador General Store, Trishna

Saturday 14th November, 2020 – Ambassador General Store, Trishna Seafood Experience I got wind of the Ambassador General Store restaurant box delivery scheme through one of Jay Rayner’s restaurant review columns in The Observer and promptly noted the details for future use. Having eaten at Trishna back in February, and having loved the experience, the…

Food 2020 – Sauce Supper Club Dine at Home, Tom Shepherd

Tuesday 13th October, 2020 – Sauce Supper Club Dine at Home, Tom Shepherd In pursuit of interesting food, and always open to a chance to experience some different restaurants even if we can’t go out, I ordered a box from the Sauce Supper Club with whom we’ve had dealings now and then in the past….

Food 2020 – Banquist #010, Gareth Ward

Saturday, 7th November 2020 – Banquist #010, Gareth Ward This was one I’d been looking forward to, what with the chef in question having quite the reputation, as well as a Michelin star or two. We are speaking of Gareth Ward, the man at the pass at Ynishir.Grace Dent had reviewed it recently, and it…

Food 2020 – Banquist #008, Thomas Frake

Saturday 26th September, 2020 – Banquist #008, Thomas Frake So after a series of “just lob it in the oven at 180°C” meals, I decided it was time to try out the September offering from Banquist. You may note, if you click on the link to their website, that they do say they “teach you…

Food 2020 – The Folly/The Brothers, Towcester

Saturday 7th June, 2020 – The Folly/The Brothers, Towcester We have had a somewhat up and down relationship with The Folly Inn, our most local gastropub, over the years with some very good food and some that really hasn’t hit the mark, along with service that can be very hit and miss but can also…