Saturday, 12th/Sunday, 13th February 2011 – The Childrens Hour, Val Taro, Eat at 23, London, Brackley On Saturday we made what was a rare trip to the theatre. Given the costs of train travel to London for two people, along with the cost of tickets, it’s not something we’ve been able to do that often…
Tag: Cooking
Food 2011 – Halibut, Eat at 23, Buckingham, Brackley
Saturday, 5th February 2011 – Halibut, Eat at 23, Buckingham, Brackley It started out normally enough in that I went running first thing (4 miles at a gentle pace), but it got away from us a bit after that. We had always planned to head for Buckingham and a trip to Halibut to stock up…
Travel 2010 – Monaco, Vence, Valbonne, Days 4 and 5
Saturday, 16th/Sunday, 17th October 2010 – Monaco, Vence, Valbonne, Days 4 and 5 Saturday we again got off to a slow start – though I did slot in my training run (13k) before breakfast (having watched Nico Hulkenberg vanish into the distance outside – I never saw him come back). At breakfast they were losing…
Travel 2010 – Monaco, Antibes, Day 3
Friday, 15th October 2010 – Monaco, Antibes, Day 3 Friday morning I got up relatively early and went for a swim in the hotel pool – which was heart-stoppingly cold that early in the day. The sun was just coming up behind the building and hadn’t hit the water, but I soon warmed up and…
Travel 2010 – Monaco, Days 1 and 2
Wednesday, 13th/Thursday, 14th October 2010 – Monaco, Days 1 and 2 I’ve been missing in action for such a long time now that it’s very hard to know where to start, so I’ll make it simple and go with where I am right now and what I’m doing. After a long complicated summer, Lynne and…
Food 2010 – Whites, Beverley
Saturday, 30th January 2010 – Whites, Beverley So, Saturday night (on a visit to Hull to see my Mum) we went to Whites in Beverley for dinner. I’d been once before and was sufficiently impressed to want to go back for a “proper” run the what looked to be very good cooking (despite a slightly…
Food 2010 – The Roade House, Roade
Friday, 22nd January 2010 – Burns Night Supper, The Roade House, Roade For the last couple of years we have been trying (and failing) to get a table at the Burns’ Night Dinner at one of our favourite local restaurants, the Roade House. Well this year we managed to get a table, and so we…
Food 2010 – Recipes (Vegetable Stir-Fry, Maki Sushi, Miso Soup, Tempura Vegetables with Chilli Dipping Sauce, Cauliflower and Potato Fritters, Sweet Curry Sauce, Thai Green Curry Paste, Sauce Épice, Thai Green Chicken Curry, Exotic Fruit Gratin with Coconut Rice)
Monday, 19th January 2010 – Recipes (Vegetable Stir-Fry, Maki Sushi, Miso Soup, Tempura Vegetables with Chilli Dipping Sauce, Cauliflower and Potato Fritters, Sweet Curry Sauce, Thai Green Curry Paste, Sauce Épice, Thai Green Chicken Curry, Exotic Fruit Gratin with Coconut Rice) Vegetable Stir-Fry Makes: 4 servings Preparation Time: 10 minutes Ingredients: 2 tablespoons (30 millilitres)…
Food 2010 – Recipes (Pasta Dough, Scallop Mousse, Crab and Scallop Ravioli, Lemon Grass Scented Crab and Ginger Bisque, Crab with Tamarind and Curry Leaves)
Sunday, 18th January 2010 – Recipes (Pasta Dough, Scallop Mousse, Crab and Scallop Ravioli, Lemon Grass Scented Crab and Ginger Bisque, Crab with Tamarind and Curry Leaves) Saturday, 17th January 2010 – Le Manoir aux Quat’Saisons Recipe Dinner, Towcester I cooked this menu for 16 of my friends to celebrate my own birthday… Birthday Buffet Menu…
Travel 2009 – Faro, Tavira, Days 6 and 7
Wednesday, 16th/Thursday, 17th September 2009 – Faro, Tavira, Days 6 and 7 By Wednesday we were becoming very relaxed indeed. Again we breakfasted late and had to fend off the friendly cat. He became even more of a pest as we wandered around the hotel gardens, which are a major part of the attraction of…
Smtfhw's Travels 
You must be logged in to post a comment.