Wine 2019 – Grape Harvesting, Chafor Wine Estate, Gawcott

Sunday 20th October, 2019 – Grape Harvesting, Chafor Wine Estate, Gawcott In a fit of possibly misplaced enthusiasm I volunteered for one of the local wine grower’s grape harvest, thinking that ahead of taking the WSET 2 course in January 2020 I should maybe take a look at the wine making process from the sharp…

Travel 2019 – Leicestershire Weekend, Day 1, Leicester

Saturday, 12th October 2019 – Leicester I realise Leicester may not be your obvious first choice when considering where to go in the UK, but bear with me. Actually if you try to get any tourist information in advance, you could be forgiven for thinking Leicester’s tourist information office don’t think it is either, between…

Food 2019 – Lorne, London

Saturday, 5th October 2019 – Lorne, London In between two exhibitions we really needed to make sure we found some food. A quick online search in the vicinity of Buckingham Palace threw up Lorne Restaurant, which was well located and well reviewed by a critic I respect, the splendid Marina O’Loughlin, back when she was…

Events 2019 – Sauce Supper Club at House Restaurant, London

Monday, 19th August 2019 – Sauce Supper Club at House Restaurant, The National Theatre, London This had been hovering on our radar for some time, after a number of events elsewhere in the country on dates we couldn’t do, but finally we managed to find a date we could do, and we duly booked in…

2019 Food – The Hovingham Inn, Hovingham

Saturday, 3rd August 2019 – The Hovingham Inn, Hovingham Right. I’m going to declare an interest here. I love The Hovingham Inn and want it to succeed so much that I’ve actually invested money in it. That investment was based on the past record of the team running it, Richard and Lindsey Johns. We’ve eaten…

Food 2019 – The Clarendon, Hebden

Friday, 2nd August 2019 – The Clarendon, Hebden I’m not sure how long Lionel Strub has been up in Hebden without us getting there to try the food, but it’s definitely too long (and research suggests he’s been there 5 years!). In fact the last time I ate food prepared by him, it was at…

Food 2019 – Blo Deady at Weston Hall Supper Club, Weston

Friday, 19th July 2019 – Blo Deady After the disappointment of the previous supper club event (Aldo Zilli) it was good to be back at West Hall with no mention of the Daily Telegraph, and a chef on fine form in the kitchen. That chef was the slightly oddly named Blo Deady, a private chef…